This card was made using Stampin Up Frozen Treats die set. I cut out the dies and sponged each die with ink except the Chocolate Dipped part of the ice cream cone. Instead, I put the die down on my VersaMark pad and added clear embossing powered for the shiny glazed look of a chocolate dipped ice cream cone. For the Cherry on top, I used Ranger Red and Green Enamel to make it pop! Thanks for stopping by!
Challenges
Freshly Made Sketches #280
